Sungold Pasta - AMY'S GARDEN

Sungold Pasta - AMY'S GARDEN

www.amysorganicgarden.com

This pasta dish IS summer. 4 Tbsp. extra-virgin olive oil, divided 8 oz. Sun Gold or cherry tomatoes 2 garlic cloves, thinly sliced 1/4 tsp. crushed red pepper

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Ingredients

  • 4 Tbsp. extra-virgin olive oil, divided
  • 8 oz. Sun Gold or cherry tomatoes
  • 2 garlic cloves, thinly sliced
  • 1/4 tsp. crushed red pepper flakes
  • Kosher salt
  • 6 oz. capellini, spaghetti, or bucatini
  • 3/4 cup finely grated Pecorino or Parmesan
  • 8 medium fresh basil leaves, torn into pieces
  • Toasted breadcrumbs (for garnish; optional)

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