How To Make: Tuna Pâté

Ingredients

• 170 grams tuna (drained)
• 1 chopped spring onion
• 1 clove of diced garlic
• 30 ml cream cheese
• 1 ml Tabasco sauce
• 5 ml lemon juice
• 1 small chopped onion
• fresh black pepper
• 30 ml melted butter