Creamy Chicken Marsala | Mushroom Recipes
Creamy Chicken Marsala with mushrooms and thyme - a delicious entree that's easy to make! Yield: 4 servings | Prep Time: 10 min | Cook Time: 22 min | Total Time: 32 min.
Ingredients
- 2 tablespoons olive oil
- 2 tablespoons butter, divided
- 4 boneless, skinless chicken breasts
- Kosher salt and freshly ground black pepper, to taste
- 8 ounces crimini or white button mushrooms, cleaned and sliced
- 2 cloves garlic, minced
- 3/4 cup Marsala wine
- 1 cup heavy cream
- 1 tablespoon fresh thyme leaves, plus more for garnish
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