Redstone Olive Oil
Balsamic Glazed Ribs — olive oil tips, recipes, health, nutrition, and farm stories from Redstone Olive Oil.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at redstoneoliveoil.com.
Cooking tools:
- Pastry brush
- Carving knife
- Cutting board
- Saucepan
- Baking sheet
- Aluminum foil
- Parchment paper
- Oven
- Stove
- Mixing bowl
- Fork
- Measuring spoon
- Measuring cup
- Plate
Ingredients
- 2 ½ lbs Pork Ribs Rack of 12 Baby Back Ribs
- ½ tbsp Paprika
- 1 tsp Onion Powder
- 1 tsp Garlic Powder
- ½ tsp Mustard Powder
- 1 tsp Black Pepper
- 1 tsp Himalayan Salt
- 4 tbsp Balsamic Glaze - see recipe below
- 2 tbsp Redstone Extra Virgin Olive Oil or if you prefer spicy use Redstone Harissa Olive Oil
- 1 tsp Thyme Fresh leaves only, garnish
- 1 cup Redstone 18 Year Traditional , Denissimo , or Blackberry Ginger Balsamic Vinegar
- ¼ cup Coconut Sugar
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