Fried Sicilian Cartocci - Italian recipes by GialloZafferano
Fried Sicilian cartocci for breakfast, for a snack... they are made with a soft dough, similar to brioche, and filled with ricotta and chocolate chips!
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummy4recipes.com.
Ingredients
- Type 00 flour 4 cups
- Whole milk 1 cup
- Sugar 4 tbsp
- Eggs medium 1
- Fresh brewer's yeast 0.2 oz
- Fine salt 0.9 tsp
- Lard 1.8 oz
- Sheep's milk ricotta cheese well drained 14.1 oz
- Sugar 1 cup
- Dark chocolate chips 2.8 oz
- Sugar to taste
- Peanut seed oil to taste
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