Ricotto Ravioli | Just A Pinch Recipes
Mix together the spinach, Ricotta and Parmesan cheeses, salt and pepper, and the egg Shape the mixture into balls about the size of large marbles and roll them in flour Drop...
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Ingredients
- - 2 cups cooked well drained spinach chopped very fine
- - 1 cup ricotta cheese
- - 1/2 cup grated parmesan cheese
- - 2 eggs, beaten
- - salt and pepper to taste
- ## SAUCE
- - 2 cloves garlic, minced
- - 1 onion, minced
- - 1/3 cup oil
- - 1/2 cup chopped celery
- - 1lb ground beef
- - 1 cup red table wine
- - 3 and 1/2 cups canned tomatoes
- - 1/4 tsp sugar
- - salt and pepper
- - 1 tsp fresh minced basilica, or sweet basil
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