Chicken Enchilada Bubble-Up Bake Recipe | Pillsbury

Name: Chicken Enchilada Bubble-Up Bake Recipe | Pillsbury
Total time: 50 min
Ingredients: 2 cups shredded deli rotisserie chicken; 1 can (15 oz) Progresso™ black beans, drained, rinsed; 1 can (10 oz) Old El Paso™ Mild Red Enchilada Sauce; 1/2 cup thick & chunky salsa; 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Southern Homestyle Buttermilk Biscuits (8 Count); 1 cup shredded Mexican cheese blend (4 oz); 2 tablespoons sliced green onions (2 medium), if desired

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This easy chicken enchilada bake is packed with flavor.

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Ingredients

2 cups shredded deli rotisserie chicken
1 can (15 oz) Progresso™ black beans, drained, rinsed
1 can (10 oz) Old El Paso™ Mild Red Enchilada Sauce
1/2 cup thick & chunky salsa
1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Southern Homestyle Buttermilk Biscuits (8 Count)
1 cup shredded Mexican cheese blend (4 oz)
2 tablespoons sliced green onions (2 medium), if desired