Chicken Enchilada Bake | Meals on Wheels

Ingredients

• 1 Rotisserie Chicken
• 15 oz of black beans
• 1 bell pepper
• 1/2 onion
• 1 cup mozzarella
• 1 cup cheddar
• 1/2 cup non-fat yogurt
• 12 corn tortillas
• 15 oz tomato sauce
• 15 oz tomato paste
• 1 tbsp chili powder
• 1 tbsp oregano
• 2 tbsp lime juice
• 1 tbsp garlic powder
• 1/2 tbsp cumin