Ultimate Homemade Beef Burgers with Crispy Potato Wedges

Ingredients

• 600g Minced beef (around 15% fat)
• 4 Gluten free brioche buns
• 4 Thick slices streaky smoked bacon
• 4 Slices red Leicester cheese (or dairy free alternative)
• 2 Large beef tomatoes, sliced
• ½ Head of lettuce, core removed, and leaves washed
• Sea salt and freshly ground black pepper
• 4 Medium baking potatoes
• 2 Tbsp olive oil
• Sea salt
• ½ Small cucumber, finely sliced
• 4 Tbsp white wine vinegar
• 1 Tsp sugar