Greek Yogurt with Caramelized Peanut Granola Clusters and Berries | RICARDO

Greek Yogurt with Caramelized Peanut Granola Clusters and Berries | RICARDO

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Ingredients

  • 1/4 cup (60 ml) vegetable oil
  • 1/4 cup (60 ml) molasses
  • 1/4 cup (55 g) brown sugar
  • 1 egg white
  • 3 cups (300 g) large-flake oats
  • 1 cup (150 g) roasted salted peanuts
  • 2 cups (270 g) mixed fresh berries (such as blueberries, blackberries, raspberries)
  • 6 tbsp (90 ml) raspberry or mixed berry jam
  • 2 cups (500 ml) 0% plain Greek yogurt (see note)

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