Vegetable Stromboli with Bell Peppers and Mushrooms | Cook Smarts
After we first featured a recipe for stromboli many of our Kitchen Heroes said they were surprised by how easy and fun it was to make this stuffed, rolled "pizza" at home. This vegetarian variation...
Ingredients
- 1 lb Pizza dough
- 1 1/2 cups Tomatoes, crushed
- 1/2 tsp Oregano, dried
- 1/4 tsp Sugar
- 1 Bell peppers, green, chopped
- 8 oz Mushrooms, white or brown button, sliced (look for pre-sliced)
- 1 Eggs
- 1 Tbsp Oil, cooking
- for lining pan Parchment paper
- 8 oz Cheese, shredded mozzarella
- 1 oz Cheese, parmesan (opt), grated
- 1 1/2 lbs Tomatoes, roma, halved
- for lining pan Foil (opt)
- 1 Tbsp Oil, olive
- 1 tsp Italian seasoning
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