Vegetable Stromboli with Bell Peppers and Mushrooms | Cook Smarts

Vegetable Stromboli with Bell Peppers and Mushrooms | Cook Smarts

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After we first featured a recipe for stromboli many of our Kitchen Heroes said they were surprised by how easy and fun it was to make this stuffed, rolled "pizza" at home. This vegetarian variation...

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Ingredients

  • 1 lb Pizza dough
  • 1 1/2 cups Tomatoes, crushed
  • 1/2 tsp Oregano, dried
  • 1/4 tsp Sugar
  • 1 Bell peppers, green, chopped
  • 8 oz Mushrooms, white or brown button, sliced (look for pre-sliced)
  • 1 Eggs
  • 1 Tbsp Oil, cooking
  • for lining pan Parchment paper
  • 8 oz Cheese, shredded mozzarella
  • 1 oz Cheese, parmesan (opt), grated
  • 1 1/2 lbs Tomatoes, roma, halved
  • for lining pan Foil (opt)
  • 1 Tbsp Oil, olive
  • 1 tsp Italian seasoning

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