Italian Sausage and White Beans | Recipe Cart

Ingredients

• 2 tablespoons olive oil
• 4 mild Italian sausages
• 1 medium onion (chopped)
• 2 cloves garlic (minced)
• 1 medium sweet red or green pepper
• 14 1/2 ounces canned diced tomatoes with their juice
• 8 ounces tomato sauce
• 1 teaspoon dried oregano
• 1 teaspoon Italian seasoning
• ¼ teaspoon red pepper flakes ((more if you like it spicy))
• ½ teaspoon salt
• ¼ teaspoon black pepper
• 30 ounces canned white beans (such as Cannellini or Great Northern, drained and rinsed (2 cans))
• ½ cup white wine (or water or chicken stock)