Athens Foods | Shrimp Phyllo Pouches With Tomato Chutney
Experience delicious Shrimp Phyllo Pouches with Tomato Chutney, perfect for seafood lovers! Golden-brown and bursting with flavor.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at athensfoods.com.
Cooking tools:
- Skillet
- Saucepan
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Pastry brush
- Baking sheet
- Oven
- Stove
- Mixing bowl
- Spoon
- Wooden spoon
- Grater
- Peeler
- Colander
- Fine-mesh sieve
- Kitchen scale
- Spatula
- Plate
- Serving platter
- Parchment paper
Ingredients
- 1/4 cup olive oil
- 1/2 cup scallions, finely chopped
- 1 clove garlic, minced
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- 2 cups fresh shrimp, peeled, deveined and chopped
- 1/4 cup fresh cilantro leaves, chopped
- 1/4 cup fresh parsley, chopped
- Salt
- pepper
- 2 tablespoons butter
- 20 sheets Athens® Phyllo Dough (9″x14″), thawed
- 2 1/2 cups water
- 2 cups tomatoes, seeded, peeled and chopped
- 1/4 cup white wine vinegar
- 1/4 cup light brown sugar
- 1 teaspoon fresh ginger, grated (or minced)
- 1/2 teaspoon cayenne pepper
- Salt to taste
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Athens Foods | Curried Phyllo Shrimp
athensfoods.com
Athens Foods | Shrimp with Prosciutto in Phyllo
athensfoods.com
Athens Foods | Mediterranean Shrimp Packets - Phyllo Recipe
athensfoods.com
Athens Foods | Phyllo Nests With Shrimp and Feta
athensfoods.com
Athens Foods | Shrimp Salad in Phyllo Tartlets
athensfoods.com
Athens Foods | Tomato Onion Chutney Phyllo Cups
athensfoods.com
Athens Foods | Lime Shrimp Avocado Phyllo Bites
athensfoods.com
Athens Foods | Tomato Quiche Phyllo Cups
athensfoods.com