Athens Foods | Mediterranean Shrimp Packets - Phyllo Recipe
A summer meal wrapped up in crisp phyllo? These Mediterranean-inspired shrimp packets make the perfect summer dinner — just serve with a light salad.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at athensfoods.com.
Cooking tools:
- Pizza cutter
- Chef's knife
- Oven
- Mixing bowl
- Cutting board
- Measuring cup
- Measuring spoon
- Baking sheet
- Plastic wrap
- Kitchen towel
- Spoon
Ingredients
- 1/2 cup feta cheese, crumbled
- 1 1/2 cups raw shrimp, peeled, deveined and coarsely chopped
- 1/2 cup green bell pepper, diced
- 1/4 cup red onion, coarsely chopped
- 1/2 cup Kalamata olives, pitted and quartered
- 3 tablespoons basil pesto
- 20 sheets Athens® Phyllo Dough (9″ x 14″), thawed
- 1/4 cup breadcrumbs
- Cooking spray
- 1/2 cup water
- 2 tablespoons red bell pepper, minced
- 2 tablespoons green bell pepper, minced
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