Pork Plum Wraps
Recipe for Pork Plum Wraps (Pizza, Sandwiches and Wraps; Wraps and Pitas).
Ingredients
- 1 pound pork tenderloin, fat trimmed
- 1/2 teaspoon salad oil
- 1/4 cup rice vinegar
- 2 teaspoons soy sauce
- 2 cups shredded napa cabbage
- 1/3 cup chopped green onions
- 4 flour tortillas (10-inch)
- 2 tablespoons prepared hoisin sauce
- 2 (about 10 oz.) firm, ripe plums, rinsed, pitted, and thinly sliced
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