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Baked Stuffed Clams Recipe
Cleaned clam shells stuffed with a mixture of crab meat, clams, and bread crumbs. Just pop them in the oven until bubbly for a special occasion or a delicious anytime snack.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.allrecipes.com.
Ingredients
- 24 Clean Clam Shells
- 2 (6.5 ounce) cans minced clams, drained with juice reserved
- 1 (6 ounce) can crab meat, drained
- 4 cups fresh bread crumbs
- 1/4 cup minced sweet onion
- 2 cloves garlic, minced
- 2 tablespoons chopped Italian flat leaf parsley
- 4 tablespoons butter
- 2 tablespoons olive oil
- lemon pepper to taste
- paprika to taste
- 2 lemons, quartered
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