Stuffed Clams Recipe by cabincravings
There’s something irresistible about golden, crispy stuffed clams. This easy stuffed clams recipe is savory, briny, buttery, and topped with just the right amou
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Cooking tools:
- Cheesecloth
- Fine-mesh sieve
- Cast iron skillet
- Saute pan
- Baking dish
- Tongs
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Paper towel
- Aluminum foil
- Oven
- Stove
Ingredients
- 12 whole Clams
- 1/2 cup Water
- 1 Tbsp Extra Virgin Olive Oil
- 4 cloves Garlic
- 1/2 cup White Wine
- 3/4 cup Breadcrumbs
- 2 Tbsp Parsley
- 2 Tbsp Basil, Fresh
- 1 whole Lemon
- 1/2 cup Parmesan Cheese
- 2 Tbsp Clam Juice
- 1 pinch Salt and Pepper
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