Tasty Fluffy Cottage Cheese Pancakes | Family Meal Idea
Whip up these protein-packed, gluten-free cottage cheese pancakes. Quick, versatile, and perfect for feeding the whole family any morning.
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Cooking tools:
- Blender
- Cooling rack
- Mixing bowl
- Nonstick skillet
- Spatula
- Measuring cup
- Measuring spoon
- Stove
- Plate
- Airtight container
- Parchment paper
- Refrigerator
- Freezer
Ingredients
- 4 regular eggs (flax eggs won't work)
- 1 and a half cups of cottage cheese
- 3 tablespoons maple syrup (keep some extra for topping later)
- 1 teaspoon plain vanilla extract
- 1 cup of all-purpose flour (use gluten-free kind if needed)
- Half a tablespoon of baking powder
- Chocolate chips
- Fresh blueberries
- Anything else you love adding!
- Skillet grease (butter or oil)
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