Baked Macaroni and Cheese with Tomato Sauce

Baked Macaroni and Cheese with Tomato Sauce

www.americas-table.com

Serves: 4-6 Prep time: 40 minutes Ingredients - 1 pound penne pasta - 1 cup bottled tomato sauce - 1 ½ cups cream - ¼ cup ricotta cheese - 1 cup shredded

View full recipe on www.americas-table.com

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Cooking tools:

  • Baking dish
  • Oven
  • Stove
  • Pot
  • Colander
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Chef's knife
  • Cutting board

Ingredients

  • 1 pound penne pasta
  • 1 cup bottled tomato sauce
  • 1 ½ cups cream
  • ¼ cup ricotta cheese
  • 1 cup shredded mozzarella
  • 1 cup shredded gouda cheese
  • ½ cup shredded cheddar cheese
  • 2 tablespoons butter for putting on top of pasta before baking

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