Vegan Buffalo Cauliflower

Vegan Buffalo Cauliflower

tradestjamco.com

Vegan Buffalo Cauliflower: Roasted and sautéed with Raspberry Hot Sauce and vegan butter, topped with blue cheese crumbles—spicy and delicious!

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Ingredients

  • 1 head cauliflower, leaves removed
  • 2 tbsp. plus 1 tsp. canola oil
  • Kosher salt and freshly ground black pepper
  • 3/4 cup Raspberry Hot Sauce
  • 1/2 cup (1 stick) vegan butter, cut into small pieces
  • 1 tbsp. vegan blue cheese crumbles or more, to taste
  • For serving: vegan blue cheese dressing

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