XO Sauce and Egg Yolk Spaghetti – Seema Pankhania
Indulge in bold umami flavors with XO Sauce and Egg Yolk Spaghetti. Perfect for quick, adventurous meals. Trust Seema’s recipe for a delicious, simple treat!
Ingredients
- 6 cloves of garlic thinly sliced
- 2 tbsp XO sauce
- 250g spaghetti (cooked in UNSALTED water)
- 50 g parmesan
- 1 tbsp soy sauce
- 2 egg yolks
- salt to taste
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