Banana Pudding Cheesecake Recipe for Treat Seekers
Homemade banana pudding cheesecake combines two classic desserts into one irresistible treat. Whip up this dreamy dessert for your next gathering and watch everyone ask for seconds.
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Cooking tools:
- Springform pan
- Food processor
- Stand mixer
- Oven
- Mixing bowl
- Spatula
- Whisk
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Refrigerator
Ingredients
- 16 ounces (454 grams) cream cheese, softened
- 3 large eggs
- 1 cup mashed ripe bananas
- 1/2 cup sour cream
- 1 1/2 cups vanilla wafer crumbs
- 1/4 cup granulated sugar
- 1/2 cup unsalted butter, melted
- 1 cup granulated sugar
- 2 tablespoons all-purpose flour
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/2 cup heavy cream
- 2 ripe bananas, sliced
- Whipped cream for topping
- Vanilla wafers for garnish
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