Creamy Rice With Double Apricots Recipe
Creamy rice with double apricots is a Dairy-free recipe for 4 people, takes only 20 mins; recipe has pudding rice, soya milk and apricot.
Ingredients
- Pudding Rice: 50g pudding rice
- Soya Milk: 500ml carton long-life vanilla-flavoured sweetened soya milk alternative (we used UHT Provamel organic vanilla)
- Apricot: 50g ready-to-eat dried apricots, chopped into small pieces
- Caster Sugar: 1 tbsp golden caster sugar
- Soya: 250ml carton soya single cream alternative (we used UHT Provamel Soya Dream)
- Pistachio: 1 tbsp shelled pistachio nuts, chopped
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