Graham Campbell's roast gammon with sweet potato roasties | Tesco Real Food

Graham Campbell's roast gammon with sweet potato roasties | Tesco Real Food

realfood.tesco.com

This twist on the classic roast gammon with a sticky Far Eastern-inspired glaze will be a hit at the Christmas table, with its combination of warm spices and slightly salty, unctuous ham. For this...

View full recipe on realfood.tesco.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at realfood.tesco.com.

Share this recipe:

Ingredients

  • 1.3kg (2 1/2lb) unsmoked Gammon joint
  • 2 carrots, peeled
  • 2 onions, peeled
  • 4 garlic cloves, bruised
  • 3 celery sticks
  • 2 bay leaves
  • 4 sprigs of thyme
  • 12 cardamom pods
  • 4 tsp ground cinnamon
  • 2 tsp mild chilli powder
  • 2 1/2 tbsp five-spice powder
  • ¼ tsp ground cloves
  • 100ml soy sauce
  • 90g honey
  • ¼ tbsp salt
  • 600g sweet potato
  • 1 sprig fresh rosemary, finely chopped
  • 50ml (2fl oz) olive oil
  • 1 pinch salt
  • 1 pinch pepper
  • 300g (10oz) brussel sprouts
  • 60g (2 1/2oz) bacon, diced
  • 1 pinch nutmeg
  • 1 dash olive oil
  • 1 knob butter

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This