Tender Oven-Roasted Turkey Recipe - Food.com

Ingredients

• 1 (4 1/2-5 lb) whole turkey breast, thawed if frozen
• 1/2 cup butter or 1/2 cup margarine, melted
• 1/4 cup dry white wine or 1/4 cup apple juice
• 2 tablespoons chopped fresh thyme leaves or 1 1/2 teaspoons dried thyme leaves
• 1 teaspoon salt
• 1 teaspoon paprika
• 2 garlic cloves, finely chopped
• 2 teaspoons cornstarch
• 2 tablespoons cold water