Smothered Pork Chops
A recipe recovered from the DOS program Edna's Cook Book (ECB) on my family's old Packard Bell computer.
Ingredients
- 1/4 Cup all purpose flour
- 1 tsp salt
- 1/2 tsp brown black pepper
- 8 (1/2" thick) Pork Chops (4-6o.z
- Trim the fat
- 2 Tbsp Olive oil
- 1 Tbsp unsalted butter
- 1 C. thinly sliced onion
- 1 C. Chicken Broth
- 1/2 C. Heavy Cream
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