Chiang Mai Green Papaya | I've Been Cooking

Chiang Mai Green Papaya | I've Been Cooking

ivebeen.cooking

This Chiang Mai Green Papaya salad is a vibrant and tangy dish that showcases the unique flavors of Thai cuisine, perfect for those seeking a refreshing and healthy option.

Keywords

  • Chiang Mai Green Papaya
  • recipes
  • cooking
  • food
  • culinary
  • homemade
  • cuisine
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Ingredients

  • Green Papaya - 1 medium-sized, peeled and julienned
  • Red Thai Chilies - 3 to 5, depending on your spice preference
  • Garlic - 2 cloves, minced
  • Lime juice - 3 tablespoons
  • Palm Sugar - 1 tablespoon
  • Fish Sauce - 2 tablespoons
  • Cherry Tomatoes - 5, halved
  • Roasted Peanuts - 1/4 cup, coarsely chopped
  • Dried Shrimp - 2 tablespoons
  • Carrot - 1 small, peeled and julienned (optional)
  • Long Beans - 1/2 cup, chopped

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