Cheesy Potatoes with Ham & Bacon - Easiest Side Idea - Chef Mia Recipes

Ingredients

• 2 pounds of thawed frozen potato cubes.
• 16 ounces of sour cream.
• A 10.5-ounce can of creamy chicken soup.
• 4 tablespoons of melted butter.
• Salt and pepper, as much as you like!
• 1/2 teaspoon of garlic powder.
• 1/2 teaspoon of onion powder.
• 1 teaspoon of chopped onion flakes.
• 2 1/2 cups of shredded cheddar cheese.
• 1 cup of ham, chopped up.
• 1/2 cup of crispy cooked bacon pieces.
• 1/3 cup of sliced green onions.