Bull Brand Pancake Bake

Ingredients

• 30 ml (2 T) sunflower oil
• 1 onion, finely chopped
• 1 green pepper, finely chopped
• 1 x 410 g can chopped and peeled tomatoes
• salt, pepper and sugar
• 1 x 300 g can Bull Brand Corned Meat, finely chopped
• 45 ml (3 T) chopped parsley
• 8 prepared pancakes
• 500 ml (2 C) prepared white sauce
• 250 ml (1 C) grated cheese
• 65 ml (½ C) fine spring onions strips