Bull Brand Corned Meat and Cheddar Scone
Our Bull Brand Corned Meat and Cheddar Scones recipe is a delicious blend of savoury flavours and flaky perfection.
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Ingredients
- 600g self-raising flour
- ½ tsp Hinds cayenne pepper
- 100g chilled margarine – cut into 2cm cubes
- 1 can Bull Brand corned meat – cut into 0.5cm cubes
- 3 spring onions – finely chopped
- ½ cup cheese – grated seasoning
- 375ml milk
- Butter (Optional)
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