Coconut panna cotta with citrus jam & almond crumble
This is the perfect dessert for when you want to test your skills and impress your friends and family while you’re at it!
Keywords
- almond coconut milk
- panna cotta
- orange
- mandarin
- citrus
- almonds
- cinnamon
- coconut cream
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Cooking tools:
- Mold
- Mixing bowl
- Saucepan
- Whisk
- Spoon
- Skillet
- Serving bowl
- Stove
- Refrigerator
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
Ingredients
- 2 gold-strength gelatine leaves
- 200mL So Good Almond Coconut Unsweetened milk
- 100mL reduced-fat coconut cream
- 2 tbs caster sugar, plus 3 tbs extra
- 2 oranges, peeled and roughly chopped
- 2 mandarins, peeled and roughly chopped
- ¼ cup roasted almonds, roughly chopped
- 1 tbs plain flour
- 1 tsp ground cinnamon
- 1 tbs olive oil
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