Pomegranate-Glazed Short Ribs with POM Arils and Carrot Slaw | Cravings by Chrissy Teigen

Ingredients

• 2 ½ lbs Korean beef short ribs
• 4 tablespoons gochujang
• ⅔ cup light brown sugar
• 4 tablespoons low-sodium soy sauce
• 1 teaspoon Kosher salt
• 1 tablespoon white vinegar
• 8 ounces POM Wonderful 100% Pomegranate Juice
• 2 grapefruits
• 4 ounces POM Pomegranate Fresh Arils
• 3 large carrots, julienned
• 1 tablespoon chopped Italian parsley
• Slaw Dressing:
• 2 T olive oil
• 1 T honey
• ½ teaspoon dijon mustard
• ½ teaspoon kosher salt
• ¼ teaspoon black pepper