Homemade Chicken Nuggets

Ingredients

• 2 large egg whites, slightly beaten
• 2 teaspoons Worcestershire Sauce
• 1/4 cup flour
• 2 tablespoons cornstarch
• 1 teaspoon salt
• 1 teaspoon pepper
• 1 cup vegetable oil ((if frying in pan))
• 1/4 cup olive oil ((if baking in oven))
• 2 large chicken breasts or 3 skinless bones less thighs ((cut into 1 1/2 to 2 inch pieces))
• Dipping sauces of your choice