Home-style Chicken Nuggets - Student Recipes

Ingredients

• 1 egg, lightly whisked
• 1/2 cup (45g) cornflake crumbs
• 1 (about 200g) chicken breast fillet, cut into 3cm pieces
• 1 small (about 290g) orange sweet potato (kumara), peeled, cut into 1cm-thick slices
• olive oil spray
• sweet chilli sauce, to serve
• mixed salad leaves, to serve