Jerk Bison Burgers with Grilled Corn & Pineapple Salsa | Noble Premium Bison

Ingredients

• 454g Lean or Extra Lean Noble Premium Ground Bison
• 1 egg
• 1 green onion, finely sliced
• 1/2 cup (120ml) seasoned panko bread crumbs
• 2 tbsp (30ml) jerk seasoning
• 1 tbsp (15ml) onion powder
• 3 cloves garlic, finely minced
• Salt and pepper to taste
• For the Salsa:
• 1 cup (240ml) fresh pineapple, finely diced
• 1 cob fresh corn
• 1 red pepper, finely diced
• 1 habanero pepper, seeds removed and finely minced (optional)
• 1 clove garlic, finely minced
• 1/2 small red onion, finely minced
• 1/2 cup (120ml) fresh cilantro, finely chopped
• Zest and juice of one lemon
• 2 tbsp (30ml) olive oil