Moroccan Minted Carrot Salad Recipe - Levana Cooks
This carrot salad is good and so pretty it could almost double as dessert! The magic of Moroccan ingredients! Not your same old carrot salad, that's for sur
Ingredients
- 1/2 cup pitted dates, packed, chopped fine
- ¼ cup lemon juice
- ¼ cup orange juice
- 1 tablespoon cinnamon
- 2 tablespoons orange flower water
- ¼ cup olive oil
- Salt and pepper to taste
- 1 pound carrots (about 8 medium), grated fine (use the food processor)
- ¼ cup mint leaves, packed, sliced very thin
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