Moroccan Carrot Salad - Click 'N Cook

Ingredients

• 2 cloves garlic minced
• 1/4 teaspoon salt
• 1/4 cup fresh lemon juice
• 1/4 cup olive oil
• 1 teaspoon cumin
• 1/4 teaspoon cinnamon
• 1/2 teaspoon cayenne pepper (optional)
• 1 pound carrots peeled and cut into chunks
• 1/3 cup raisins
• 1/4 cup slivered or chopped almonds
• 1/4 cup flat-leaf parsley chopped