Chocolate Butterscotch Fridge Tart Recipe | Woman and Home Magazine

Chocolate Butterscotch Fridge Tart Recipe | Woman and Home Magazine

www.womanandhomemagazine.co.za

Carol Ndovela's signature fridge tart, from The Great South African Bake Off, is absolutely scrumptious and a must-try recipe.

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Ingredients

  • Biscuit Base
  • 250g butter, soft
  • 1 cup castor sugar
  • 1 egg
  • 1tsp vanilla
  • 2 cups flour
  • ¾ cup cocoa
  • 1tsp salt
  • 1tsp baking powder
  • ½ cup butter, melted
  • 1tsp instant coffee
  • Filling
  • ¼ cup corn flour
  • ½tsp salt
  • 2½ cups full cream milk
  • 3 egg yolks
  • 60g butter
  • 1 cup Muscovado sugar
  • 3 bananas
  • 1 cup full cream
  • 1tsp vanilla essence
  • Topping
  • ¼ cup icing sugar
  • 50g dark chocolate, grated

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