Curried carrot soup
Quick and creamy curried carrot soup in just 20 minutes, perfect for a comforting meal at home. Serves 4.
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Cooking tools:
- Blender
- Pot
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Peeler
- Measuring spoon
- Measuring cup
- Spoon
Ingredients
- 1 teaspoon vegetable oil
- 1 onion, sliced
- 2 teaspoons mild curry powder
- 5 cups vegetable or chicken stock
- 5 large carrots, washed and chopped
- 1 large potato, peeled and chopped
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