Restaurant Style Chicken Fried Rice | Marinade the chicken | CookWell
Chop the chicken into small cubes and place into a bowl on a scale. Add the salt, sugar, soy sauce, and oil. Mix together. Let the chicken marinate for 15 minut
Ingredients
- chicken thighs, boneless, cubed 170 g ~1/3 lb
- soy sauce 10 g a spoonful
- sugar 4 g 1/2 spoonful
- salt 2 g a sprinkle
- cooking oil 5 g a drizzle
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