Easy & Sweet Roast Small Pumpkin Wedges
Craving the best Roast Small Pumpkin Wedges Easy & Sweet? Discover my simple recipe for caramelized pumpkin bites that are perfect for snacks or side dishes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingwithkendra.net.
Ingredients
- 2 small pumpkins (each about 1-2 pounds or 450-900 grams)
- 2 tablespoons olive oil (30 ml)
- 2 tablespoons brown sugar (30 g)
- 1 teaspoon ground cinnamon (2 g)
- ½ teaspoon salt (3 g)
- ½ teaspoon black pepper (1 g)
- Optional: ¼ teaspoon of nutmeg (1 g)
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