BBQ Pulled Pork Brioche Rolls Recipe | Warburtons
Create your homemade BBQ Pulled Pork Brioche Rolls with our pulled pork recipe idea! Made with gluten free rolls, slaw & pineapple!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.warburtons.co.uk.
Ingredients
- Warburtons Gluten Free Rolls
- 1.6kg shoulder of pork
- 2 tbsp salt
- 2 tbsp dark muscovado sugar
- 1 tbsp smoked paprika
- BBQ sauce of choice
- 1-2 apples
- 1/4 red cabbage
- 1/4 green cabbage
- 1 handful of raisins
- 1/2 lemon
- 2 tbsp yoghurt mixed with 2 tbsp mayonnaise
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