Homemade Burgers

Name: Homemade Burgers
Ingredients: 2 Warburtons Gluten Free Brioche Rolls; 300g good quality beef mince (not too lean – choose 10-12% fat); Good pinch sea salt and black pepper; 2 tbs GF mayo; 1 tbs sriracha (most brands are GF); Few gem of romaine lettuce leaves; 1 vine tomato, sliced; Gherkins, sliced; 2 slices cheese of your choice (cheddar or Emmental work well); Few slices red onion; Chips to serve – check they are GF as some have coatings that are not GF

www.warburtonsglutenfree.com

Use our gluten free brioche rolls to create a tasty burger, perfect for your next bbq! Check out the recipe here.

View full recipe on www.warburtonsglutenfree.com

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Ingredients

2 Warburtons Gluten Free Brioche Rolls
300g good quality beef mince (not too lean – choose 10-12% fat)
Good pinch sea salt and black pepper
2 tbs GF mayo
1 tbs sriracha (most brands are GF)
Few gem of romaine lettuce leaves
1 vine tomato, sliced
Gherkins, sliced
2 slices cheese of your choice (cheddar or Emmental work well)
Few slices red onion
Chips to serve – check they are GF as some have coatings that are not GF

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Homemade Burgers

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