Passionfruit Mango Mousse
This delightful passion fruit mango mousse is a perfect conclusion to your Christmas dinner. With just a few steps, you'll have something delicious on the table. Are you up for it?
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at discovered.nl.
Cooking tools:
- Food processor
- Blender
- Hand mixer
- Kitchen scale
- Fine-mesh sieve
- Saucepan
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Glass
- Refrigerator
Ingredients
- 100 grams cookies of your choice
- 150 grams mango
- 150 ml (plant-based) whipping cream
- 200 grams (plant-based) cream cheese
- 1 teaspoon vanilla extract
- 35 grams powdered sugar (substitute)
- 15 ml lemon juice
- 1 packet stabilizer for whipping cream
- 150 grams passion fruit
- 25 grams sugar (substitute)
- 10 grams cornstarch
- Splash of water
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