Passionfruit and mango cheesecake
Satisfy your sweet tooth with this sweet and creamy passionfruit and mango cheesecake. A deliciously tropical delight!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 250 grams digestive biscuits
- 125 grams butter, melted
- 2 teaspoons ground ginger
- 1 medium (430g) mango, sliced thinly
- 3 fresh passionfruit
- Filling
- 170 grams can passionfruit pulp
- 2 teaspoons finely grated lime rind
- 3 teaspoons gelatine
- 1/3 cup (90g) grated palm sugar
- 500 grams cream cheese, softened
- 1 cup (250ml) thickened cream, whipped
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