Crispy Southern Shrimp Burgers - Once Upon a Chef

Name: Crispy Southern Shrimp Burgers - Once Upon a Chef
Total time: 30 min
Ingredients: 1 cup panko bread crumbs; 1½ pounds large shrimp (26 to 30 per pound), peeled, deveined, and tails removed, divided; 2 tablespoons mayonnaise; ½ teaspoon salt; ¼ teaspoon pepper; ⅛ teaspoon cayenne pepper; 3 scallions, chopped fine; 3 tablespoons vegetable oil; 1 cup tartar sauce; 4 hamburger buns, toasted if desired; 4 leaves Bibb lettuce

www.onceuponachef.com

Quick, flavorful, and perfect for weeknights—these shrimp burgers come together fast and taste like something you'd order at a seaside shack.

View Original

Share this recipe:

Ingredients

1 cup panko bread crumbs
1½ pounds large shrimp (26 to 30 per pound), peeled, deveined, and tails removed, divided
2 tablespoons mayonnaise
½ teaspoon salt
¼ teaspoon pepper
⅛ teaspoon cayenne pepper
3 scallions, chopped fine
3 tablespoons vegetable oil
1 cup tartar sauce
4 hamburger buns, toasted if desired
4 leaves Bibb lettuce