Veggie Pasta Bake Recipe | Easy & Delicious – T.House

Ingredients

• 1 packet (approx. 350g) uncooked spiral pasta
• 1 tbsp olive oil (plus extra for drizzling)
• Salt & pepper, to taste
• 1/2 cup red onion, chopped
• 1/2 cup eggplant, chopped
• 1/2 cup mushrooms, chopped
• 1 cup cherry tomatoes
• 1/2 cup capsicum, chopped (any colour)
• 1/2 cup zucchini, chopped
• 1 cup chopped tomatoes, sugo or passata (your choice)
• 2 cups water
• 1 tsp dried oregano
• A few sprigs fresh herbs (basil, parsley or thyme), chopped
• 1/2–1 cup grated cheese (cheddar, mozzarella, or a mix)
• Parmesan cheese, to finish