Easy Spanish patatas bravas (fried potatoes) Recipe | The Good Carb
Recipe for easy Spanish Patatas Bravas using locally grown WA Potatoes
Ingredients
- 2 red peppers
- 8 tbsp olive oil; plus extra for greasing
- 1 kg Carisma or Spudlite potatoes
- salt
- freshly ground black pepper
- 3 cloves garlic
- 1 red chilli
- 150 g canned chopped tomatoes
- 2 tbsp chopped fresh basil
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