Classic Strawberry Shortcake • Kroll's Korner

Ingredients

• 1 1/2 lbs. fresh strawberries
• 1/3 cup sugar
• 2 Tbsp. fresh lemon juice
• 3 Tbsp. sugar
• 2 tsp. lemon zest (zest from 1 lemon)
• 3 cups all purpose flour, spooned and leveled
• 1 Tbsp. + 1 tsp. baking powder
• 3/4 tsp. baking soda
• 1/2 tsp. fine salt
• 10 Tbsp. unsalted butter, cold
• 1 cup buttermilk, cold
• 1-2 Tbsp. heavy cream
• coarse sugar, optional
• 1 cup heavy cream, cold
• 2 Tbsp. powdered sugar
• 1 tsp. vanilla extract
• 1 Tbsp. sour cream