Lebanese Inspired Moussaka Recipe (Vegan-Maghmour) - The Well-Fed Family

Ingredients

• 2 large eggplants
• 1 red capsicum
• 1 yellow capsicum
• 3 tbsp of olive oil
• 2 tbsp of coconut oil
• 5 garlic cloves
• 1 medium onion
• 2 cup of cooked chickpeas
• 1 tsp of cumin
• 1 tsp of coriander
• 1 tsp of sweet paprika
• 1 tsp of chili flakes
• 1 can of crushed tomatoes
• 1 cup of broth or stock
• Salt and pepper (to taste)